TERRES DE CAFÉ Coffee Capsules South Huila x10

Project initiated in 2017 which consists of sourcing the best bourbons from the Huila region, at a time when this original but fragile variety tended to disappear from Colombia. Silver Medal Epicure Prize of the Fine Grocery in 2019.

Christophe Servell, founder of Terres de Café, has been travelling around producing countries for years in search of the best coffees in the world, and opened a first store in Paris in 2009. The brand selects the finest coffees from around the world with the desire to buy coffees from sustainable agriculture as a priority, and to work on the long term with the partner producers. They bring the greatest precision to the different roastings in order to offer a "French-style" interpretation of what coffee should be.

Description:
On the nose: refined and comforting, evoking notes of buttered madeleine, dates and floral pear.
In the mouth: the madeleine and pear remain and are combined with butter caramel, yellow melon and red fruit undertones. The texture is round and smooth. The length in the mouth is full, long on notes of chocolate truffle and clementine zest. A powerful, subtle and gourmet coffee, supported by a magnificent tension.

Average Delivery Time: 2-6 weeks.