STAUB Cocotte Round 30 cm

This Staub cocotte is just the right cookware for roasts, goulash and all casseroles and stews. The special matte black enamel on the inside and the 'drop' structure on the inside of the lid ensures even cooking: the lid evenly distributes the condensation water meaning that there is no need for frequent stirring. Chunks of tender meat or vitamin-rich vegetable stews thus keep their shape and do not fall apart.
Staub roasting pans help to cook healthy nutrient-rich dishes. Thanks to the combination of cast iron and enamel, cocottes retain heat and are accordingly energy-efficient. They are suitable for use on conventional types of heat sources, as well as for innovative induction hobs. When stored in the fridge, the casserole dish also stores the cold and keeps food fresher for longer. The cocotte has a diameter of 30 cm and is 19 cm deep; it holds 8.35 litres and you can therefore use it to prepare large quantities.

The Staub brand has its origins in France – more precisely in Alsace, a region world-famous for its culinary artistry and good food. The product range focuses on cast-iron and ceramic cookware for consumers who seek the authentic and emotional experience of cooking and taste. Staub products perfectly combine traditional craftsmanship and state-of-the-art technology. Renowned restaurateurs the world over have come to appreciate the high quality of the products, which explains why they are not just used in the kitchens of prestigious restaurants.

Technical Description :
Ideal for searing and slow cooking of meat, fish or vegetables
Juicy and tender cooking result thanks to the lid’s special drip structure
The matt black inner enamelling is ideal for particularly crisp searing and is especially durable
Suitable for all types of hobs, incl. induction, can also be used in the oven/grill
Ideal size for a family
Base Diameter: 25.4 cm
Diameter: 30 cm
Height: 19 cm
Length: 38 cm
Width: 31 cm
Volume: 8.35 l
Weight: 8 kg

Average Delivery Time : 1-4 weeks